Weekend Pickup · Meridian-Kessler
Preorders
Reserve a little something before the weekend.
Each week, a limited number of weekend bakes are available to reserve ahead. Choose your favorites, select your pickup day and we'll have everything waiting for you. Preorder availability changes with each week's menu and quantities are intentionally limited.
Preorder HereHow Preorders Work
How Preorders Work
Preorders open
The weekly preorder window opens Monday evening for the upcoming weekend. Menu items and quantities are posted at this time.
Preorders close
Preorders close Thursday evening — or earlier if quantities sell out. Once the weekly allotment is gone, it's gone.
Pickup at the Bakehouse
Saturday preorders are available during regular Bakehouse hours. Sunday preorder pickup begins at 9 AM — perfect for those early cinnamon rolls.
Pickup at The Little Bakehouse
Pickup at The Little Bakehouse
5350 N. Delaware St. · Indianapolis, IN 46220
Get Directions →Saturday Pickup
Most preorder items are available for Saturday pickup during regular Bakehouse hours.
Sunday Pickup — Cinnamon Roll Sundays
Cinnamon rolls are baked exclusively on Sundays. Preorder yours for Sunday morning pickup beginning at 9 AM, or stop by after 11 AM while quantities last.
The Preorder Lineup
The Preorder Lineup
A little different every week — just like The Little Bakehouse.
Each week's preorder selection is drawn from the current weekend menu. You may find Bakehouse signatures, returning favorites, seasonal bakes and whatever else is coming out of the kitchen that week.
Saturday + Sunday Pickup
Most preorder items are available for either pickup day. Choose what works best for you at checkout.
Cinnamon Roll Sundays
Cinnamon rolls are baked exclusively on Sundays. Preorder yours for Sunday morning pickup beginning at 9 AM, or stop by after 11 AM while quantities last.
The Weekly Bakehouse Box (returning soon!)
A curated box featuring the full rotating menu for that particular week — the easiest way to try a little bit of everything.
See something you love? Reserve it while you can. Preorder quantities are limited and may sell out before Thursday evening.
This Weekend's Menu
This Weekend's Menu
Freshly baked in small batches. Available for preorder and weekend walk-up shopping while quantities last.
Brown Butter Sea Salt Chocolate Chip Cookie
Our signature soft and chewy chocolate chip cookie, made with rich brown butter, two kinds of chocolate, and a finishing sprinkle of flaky sea salt. A Little Bakehouse classic for good reason!
$5.00–$50.00
Old-Fashioned Apple Cider Donuts
Our generously sized, old-fashioned apple cider donuts are baked until tender, filled with cozy apple cider flavor and warm autumn spices, then finished with a classic cinnamon-sugar coating.
$4.00–$42.00
Brown Butter Rice Krispie Treats
Golden, nutty brown butter meets gooey melted marshmallows and crispy rice cereal for a perfectly chewy, buttery, melt-in-your-mouth treat.
$4.00
Pumpkin Whoopie Pie
Two soft, warmly spiced pumpkin cakes sandwiched around a generous layer of sweet, creamy brown butter cream cheese filling. All the comforting flavors of fall in one delightfully nostalgic handheld treat.
$5.00
Triple Layer Brownie
We start with a buttery chocolate chip cookie dough base, tuck a layer of classic Oreo cookies in the middle, and finish it all with a rich, fudgy chocolate brownie layer.
$5.00
The Little Bakehouse Classic Cinnamon Roll
Our signature pillowy-soft cinnamon roll, made from scratch and generously swirled with brown sugar and fragrant Saigon cinnamon. Baked until irresistibly gooey and finished with our luscious homemade brown butter glaze.
$7.00–$40.00
Small Batch by Design
Small Batch by Design
B.Hosted Co. is a small-batch neighborhood bakehouse, so preorder quantities are intentionally limited. Once the weekly preorder allotment is gone, it's gone. That helps us keep everything fresh, handmade and manageable from one little kitchen.
Follow along on Facebook and Instagram for weekly menu drops, preorder reminders and schedule updates.
Want to learn more about how the Bakehouse works?
Visit The Little Bakehouse